Tablon de Gomez

Produced in Tablón de Gomez in Nariño, this small municipality is two hours from Buesaco, a place known for its unique micro lot coffees. Its mountainous terrain and cold climate create a perfect environment for slow cherry ripening, resulting in an exceptionally sweet and balanced cup.

• Region: Narino | Municipality: Tablon de Gomez
• Altitude: 1,890 - 2,100 MASL
• Variety: Castillo + Caturra
• Process: Fully Washed
• Roast Level: Medium
• We Taste: Honey | Figs | Berries